Recipe Easy Pear Compote : Delicious and Easy For You To Try

Recipe Easy Pear Compote : Delicious and Easy For You To Try - If you are a housewife or a worker, you must be bothered if you have to cook for your family every day? Don't worry, because I will share simple and practical recipes for those of you who don't have much time to cook. A list of simple recipes that are practical and delicious are things that mothers at home must have so they don't get confused about what to cook. The name of the recipe this time is Easy Pear Compote. You are currently reading Recipe Easy Pear Compote : Delicious and Easy For You To Try. This recipe is easy to practice, you have to know how to make it because this recipe is from the chef or mother cookpad.japan been tested. Now let's move on to the main theme, namely ingredients and presentation suggestions...

Ingredients:


  1. 3 to 4 European pears (650-800 g)
  2. 100 grams Sugar
  3. 250 ml Water
  4. 120 ml White wine
  5. 2 tbsp Rum (or brandy)


Preparation steps:


  1. Peel the pears and cut into quarters. Remove the cores.

    Easy Pear Compote recipe step 1 photo

  2. Put the sugar, water and white wine in an enamel or stainless steel pan over a high heat. When it comes to a boil, add the pear slices and simmer over a low heat.

    Easy Pear Compote recipe step 2 photo

  3. Skim off the scum occasionally, and simmer for 20 minutes while spooning the liquid over the pears occasionally. Turn the heat off and add the rum. Leave to cool.

    Easy Pear Compote recipe step 3 photo

  4. To store, pack the pears and the boiling liquid into jars that have been sterilized in boiling water. They will keep in the refrigerator for a week or so.

    Easy Pear Compote recipe step 4 photo

  6. "Sliced Almond and Pear Cake"

    Easy Pear Compote recipe step 6 photo


Here is a photo of Recipe Easy Pear Compote : Delicious and Easy For You To Try...

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