Recipe Kadhi - Basic: Quick and Simple : Delicious and Easy For You To Try

Recipe Kadhi - Basic: Quick and Simple : Delicious and Easy For You To Try - If you are a housewife or a worker, you must be bothered if you have to cook for your family every day? Don't worry, because I will share simple and practical recipes for those of you who don't have much time to cook. A list of simple recipes that are practical and delicious are things that mothers at home must have so they don't get confused about what to cook. The name of the recipe this time is Kadhi - Basic: Quick and Simple. You are currently reading Recipe Kadhi - Basic: Quick and Simple : Delicious and Easy For You To Try. This recipe is easy to practice, you have to know how to make it because this recipe is from the chef or mother Chef BabaLou been tested. Now let's move on to the main theme, namely ingredients and presentation suggestions...

Ingredients:


  1. 1/4 cup Vegetable Oil
  2. 1 tsp Ajwain seeds
  3. 1 tsp Cumin seeds
  4. 1/2 tsp Mustard seeds
  5. 4 Whole hot red chillies
  6. 1 Tbsp Ginger, Garlic, Turmeric Paste
  7. a few Curry leaves
  8. 1 Medium onion, fine chopped
  9. 2 tomatoes, fine chopped
  10. 1 tsp Garam Masala
  11. 1 cup Yogurt
  12. 1/2 Cup Besan (Chickpea Flour)
  13. 1 tsp Salt
  14. 3 cups Water


Preparation steps:


  1. Heat oil in a large pot over medium heat. Add cumin, ajwain and mustard seeds. Cook 2 mins.

  2. Add onions, tomatoes, curry leaves, ginger garlic turmeric paste and cook 5 minutes.

  3. In a bowl mix yogurt, besan and water. Use a whisk. Make sure there are no lumps. Add this to the pot. Add salt. Bring it to a boil and reduce heat to simmer. Cook to desired thickness. Don't let it boil over. Don't cover. You may leave a wooden spoon in the pot.



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