Recipe Tsukune Pork Patties - Great for Bentos : Delicious and Easy For You To Try

Recipe Tsukune Pork Patties - Great for Bentos : Delicious and Easy For You To Try - If you are a housewife or a worker, you must be bothered if you have to cook for your family every day? Don't worry, because I will share simple and practical recipes for those of you who don't have much time to cook. A list of simple recipes that are practical and delicious are things that mothers at home must have so they don't get confused about what to cook. The name of the recipe this time is Tsukune Pork Patties - Great for Bentos. You are currently reading Recipe Tsukune Pork Patties - Great for Bentos : Delicious and Easy For You To Try. This recipe is easy to practice, you have to know how to make it because this recipe is from the chef or mother cookpad.japan been tested. Now let's move on to the main theme, namely ingredients and presentation suggestions...

Ingredients:


  1. 150 grams Ground pork
  2. 1 small Potato (50 g)
  3. 10 cm Japanese leek
  4. 1 cm each ★Ginger and garlic (from a tube)
  5. 2 pinch ★Salt
  6. 1 tsp ★Sesame oil
  7. 1 tsp of each ※ Sake, sugar, soy sauce, mirin


Preparation steps:


  1. Finely chop the Japanese leeks, and grate the potatoes.

  2. Add the ground pork to the ingredients from step 1 along with the ingredients marked with ★, and mix together with a spatula.

  3. Make the patties as big as you like and fry in a heated pan. Use a non-stick pan so you don't need oil.

  4. Flip over once they've browned on one side, cover with a lid, and continue cooking (at low to medium heat).

  5. Add the ingredients marked with ※, and you are done once the patties have become evenly coated.



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