Recipe All-purpose! Miso Glaze : Delicious and Easy For You To Try

Recipe All-purpose! Miso Glaze : Delicious and Easy For You To Try - If you are a housewife or a worker, you must be bothered if you have to cook for your family every day? Don't worry, because I will share simple and practical recipes for those of you who don't have much time to cook. A list of simple recipes that are practical and delicious are things that mothers at home must have so they don't get confused about what to cook. The name of the recipe this time is All-purpose! Miso Glaze. You are currently reading Recipe All-purpose! Miso Glaze : Delicious and Easy For You To Try. This recipe is easy to practice, you have to know how to make it because this recipe is from the chef or mother cookpad.japan been tested. Now let's move on to the main theme, namely ingredients and presentation suggestions...

Ingredients:

1. 100 grams Miso
2. 30 grams White sugar
3. 40 grams Mirin
4. 40 grams Soy sauce
5. 1 grams Grated ginger
6. 1 grams Grated garlic

Preparation steps:

1. This time, I used barley miso.

   

2. Put all the ingredients except for the mirin and soy sauce in a pot.

   

3. Mix it well.

   

4. Add mirin and soy sauce. Mix.

   

5. Turn on the heat and bring to a boil.

   

6. Turn down the heat to low and boil for 5 minutes.

   

7. Pour immediately into a heatproof container. It holds up to a month in the fridge.

   

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