Recipe Pork Fillets with Sherry : Delicious and Easy For You To Try

Recipe Pork Fillets with Sherry : Delicious and Easy For You To Try - If you are a housewife or a worker, you must be bothered if you have to cook for your family every day? Don't worry, because I will share simple and practical recipes for those of you who don't have much time to cook. A list of simple recipes that are practical and delicious are things that mothers at home must have so they don't get confused about what to cook. The name of the recipe this time is Pork Fillets with Sherry. You are currently reading Recipe Pork Fillets with Sherry : Delicious and Easy For You To Try. This recipe is easy to practice, you have to know how to make it because this recipe is from the chef or mother cookpad.spain been tested. Now let's move on to the main theme, namely ingredients and presentation suggestions...

Ingredients:


  1. 2 large pork fillets or 4 small ones
  2. 50 g serrano ham or bacon
  3. 2 tbsp olive oil
  4. 1 large onion
  5. 100 ml dry sherry
  6. 1 tsp thyme
  7. 6 cloves garlic


Preparation steps:


  1. Heat the oil in a strong-based frying pan then add the fillets and brown on both sides. Try to turn them over just once when they are browning. This helps to lock in their flavor.

  2. Roughly chop the onion and serrano ham, peel the garlic cloves then add to the pan together with the sherry and thyme.

  3. Cook over a medium heat stirring the mixture occasionally until the meat is done (approx 30 mins)



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