Recipe Iced Cafe au Lait with Black Tapioca : Delicious and Easy For You To Try

Recipe Iced Cafe au Lait with Black Tapioca : Delicious and Easy For You To Try - If you are a housewife or a worker, you must be bothered if you have to cook for your family every day? Don't worry, because I will share simple and practical recipes for those of you who don't have much time to cook. A list of simple recipes that are practical and delicious are things that mothers at home must have so they don't get confused about what to cook. The name of the recipe this time is Iced Cafe au Lait with Black Tapioca. You are currently reading Recipe Iced Cafe au Lait with Black Tapioca : Delicious and Easy For You To Try. This recipe is easy to practice, you have to know how to make it because this recipe is from the chef or mother cookpad.japan been tested. Now let's move on to the main theme, namely ingredients and presentation suggestions...

Ingredients:


  1. 100 ml Strong brewed iced coffee
  2. 100 ml Milk (pasteurised at a low temperature)
  3. 2 tbsp Rehydrated black tapioca pearls
  4. 1 Sugar syrup (to taste)
  5. 1 Ice cubes (as needed)


Preparation steps:


  1. This time I rehydrated the tapioca by putting them into a hot water pot with a thermal keep-warm function (or a Thermos container). I put 30 g of tapioca in the pot with boiling hot water, and left it to soak overnight (7 to 8 hours).

    Iced Cafe au Lait with Black Tapioca recipe step 1 photo
  2. Take the tapioca out of the pot, and place it in ice water.

    Iced Cafe au Lait with Black Tapioca recipe step 2 photo
  3. Drain the tapioca. Put it in a container to soak in the sugar syrup. It's best to use them up on the same day, but they will keep for a few days in the refrigerator.

    Iced Cafe au Lait with Black Tapioca recipe step 3 photo
  4. Put as much tapioca as you like and your favourite syrup in glasses.

    Iced Cafe au Lait with Black Tapioca recipe step 4 photo
  5. Add the cold milk. Whisked milk is fine too.

    Iced Cafe au Lait with Black Tapioca recipe step 5 photo
  6. Add the ice, then pour in the iced coffee. It will separate into two layers!

    Iced Cafe au Lait with Black Tapioca recipe step 6 photo
  7. This is the non-whisked milk version. The two layers are clearly defined.

    Iced Cafe au Lait with Black Tapioca recipe step 7 photo


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