Recipe Whipped Yogurt Cream - Serve with Fruit! : Delicious and Easy For You To Try

Recipe Whipped Yogurt Cream - Serve with Fruit! : Delicious and Easy For You To Try - If you are a housewife or a worker, you must be bothered if you have to cook for your family every day? Don't worry, because I will share simple and practical recipes for those of you who don't have much time to cook. A list of simple recipes that are practical and delicious are things that mothers at home must have so they don't get confused about what to cook. The name of the recipe this time is Whipped Yogurt Cream - Serve with Fruit!. You are currently reading Recipe Whipped Yogurt Cream - Serve with Fruit! : Delicious and Easy For You To Try. This recipe is easy to practice, you have to know how to make it because this recipe is from the chef or mother cookpad.japan been tested. Now let's move on to the main theme, namely ingredients and presentation suggestions...

Ingredients:

1. 400 grams Plain yogurt (Strain overnight. It will become less than 250 g)
2. 200 grams Heavy cream (Adjust according to your liking. The amount should be 0.5~2 times the strained yogurt weight.)
3. 1 Sugar (10% of the total weight of the strained yogurt and heavy cream)

Preparation steps:

1. For example, if you use 250 g of strained yogurt and 200 g of heavy cream, the total weight is 450 g. The amount of sugar necessary is 10% of the total weight, or 45 g. You can adjust the amount to taste.

2. Combine the heavy cream and sugar and whip until firm peaks form.

3. Add the strained yogurt and mix. Done!

4. This cream goes well with fruit, so I used it in fruit sandwiches. The cream is stiff, so you can pipe it out too.

   

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