Recipe robinmay's lemony sugar.cookies : Delicious and Easy For You To Try

Recipe robinmay's lemony sugar.cookies : Delicious and Easy For You To Try - If you are a housewife or a worker, you must be bothered if you have to cook for your family every day? Don't worry, because I will share simple and practical recipes for those of you who don't have much time to cook. A list of simple recipes that are practical and delicious are things that mothers at home must have so they don't get confused about what to cook. The name of the recipe this time is robinmay's lemony sugar.cookies. You are currently reading Recipe robinmay's lemony sugar.cookies : Delicious and Easy For You To Try. This recipe is easy to practice, you have to know how to make it because this recipe is from the chef or mother robinmay been tested. Now let's move on to the main theme, namely ingredients and presentation suggestions...

Ingredients:


  1. 2 3/4 cup all purpose flour
  2. 1 tsp baking soda
  3. 1/2 tsp salt
  4. 1/2 tsp baking powder
  5. 2 lemons zested (just zest)
  6. 1 1/2 cup granulated sugar
  7. 1 cup unsalted butter at room temperature
  8. 1 large egg
  9. 1/2 tsp vanilla extract
  10. 2 tbsp fresh lemon juice
  11. 1/2 cup granulated sugar for rolling cookies in


Preparation steps:


  1. Preheat oven to 350°F. Line baking sheets with parchment paper or silicone baking mats. Set aside.

  2. In a small bowl, whisk together flour, baking soda, baking powder and salt. Set aside.

  3. Using a mixer, beat together butter and sugar until smooth and creamy.

  4. Add lemon zest, egg, vanilla extract, and lemon juice. Mix until combined. Gradually blend in the dry ingredients.

  5. Roll rounded tablespoons of dough into balls and roll in sugar. Place on prepared baking sheets,  about 1 1/2 inches apart.

    Bake 8 to 10 minutes or until cookies are slightly brown around the edges and set. Let cookies sit on the baking sheets for two minutes before transferring to a cooling rack.

  6. *To keep cookies soft, store cookies with a slice of bread in an air tight container.



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