Recipe Rose Hip Tea for Summer : Delicious and Easy For You To Try

Recipe Rose Hip Tea for Summer : Delicious and Easy For You To Try - If you are a housewife or a worker, you must be bothered if you have to cook for your family every day? Don't worry, because I will share simple and practical recipes for those of you who don't have much time to cook. A list of simple recipes that are practical and delicious are things that mothers at home must have so they don't get confused about what to cook. The name of the recipe this time is Rose Hip Tea for Summer. You are currently reading Recipe Rose Hip Tea for Summer : Delicious and Easy For You To Try. This recipe is easy to practice, you have to know how to make it because this recipe is from the chef or mother cookpad.japan been tested. Now let's move on to the main theme, namely ingredients and presentation suggestions...

Ingredients:


  1. 2 teabags rose hip tea
  2. 1000 ml water *
  3. 1 asneeded coarse salt
  4. 1 totaste lemon
  5. 1 totaste mint leaves (optional)


Preparation steps:


  1. I used this rose hip and apple tea. It has a delicious tart taste when cooled. I used 2 teabags each containing 2 g.

    Rose Hip Tea for Summer recipe step 1 photo
  2. I used an empty milk carton to brew the tea, but you can use anything. Put the teabags in the water and leave to chill in the fridge. If the bags contain fine tea leaves, it'll be ready in about 2 hours.

    Rose Hip Tea for Summer recipe step 2 photo
  3. Put the salt on a flat plate, and moisten the rim of the glass with the cut lemon. Turn the glass upside down on the plate so the salt sticks to it. Pour in the tea and add the lemon and mint!

  4. * I use tap water which has been boiled and then cooled. You can use bottled water, but mineral-rich water doesn't go very well with the tea.

  5. You can brew Japanese green tea and black tea in the same way. You don't have to use special cold-brew teabags. It works with normal tea.

  6. If the tea leaves are big, like Japanese green tea, it will take a while to brew, so leave it overnight.



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