Recipe Apple and Onion Steaks with Wasabi Soy Sauce : Delicious and Easy For You To Try

Recipe Apple and Onion Steaks with Wasabi Soy Sauce : Delicious and Easy For You To Try - If you are a housewife or a worker, you must be bothered if you have to cook for your family every day? Don't worry, because I will share simple and practical recipes for those of you who don't have much time to cook. A list of simple recipes that are practical and delicious are things that mothers at home must have so they don't get confused about what to cook. The name of the recipe this time is Apple and Onion Steaks with Wasabi Soy Sauce. You are currently reading Recipe Apple and Onion Steaks with Wasabi Soy Sauce : Delicious and Easy For You To Try. This recipe is easy to practice, you have to know how to make it because this recipe is from the chef or mother cookpad.japan been tested. Now let's move on to the main theme, namely ingredients and presentation suggestions...

Ingredients:

1. 1 two 1 cm thick slices apple (i recommend jonathan apples)
2. 1 two 1 cm thick slices onion
3. 1 asneeded vegetable oil
4. 1 tbsp soy sauce
5. 4 cm wasabi paste (tube)
6. 10 grams butter
7. 1 tbsp sake

Preparation steps:

1. Cut the apple and onion into 1 cm thick slices. Remove the apple's core. Mix the wasabi and soy sauce together.

2. Lightly oil the frying pan with oil, then cook the apples and onions to your desired softness. Once cooked on one side, flip over and cook the other.

   

3. If you prefer them to be soft, cook until crispy on one side, flip, sprinkle the sake on top, cover with a lid, and steam.

4. Once baked, turn off the heat, top with butter, and sprinkle the wasabi soy sauce on top. Turn the heat back on. Once it begins to sizzle, remove from heat.

   

5. A closeup shot.

   

6. If you cook them in a small paella skillet, you can serve them directly on the skillet. It's spicy, yet sweet, so it's great as a side dish or as a drinking snack.

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