Recipe Flour and Oil Free Banana Okara Chocolate : Delicious and Easy For You To Try

Recipe Flour and Oil Free Banana Okara Chocolate : Delicious and Easy For You To Try - If you are a housewife or a worker, you must be bothered if you have to cook for your family every day? Don't worry, because I will share simple and practical recipes for those of you who don't have much time to cook. A list of simple recipes that are practical and delicious are things that mothers at home must have so they don't get confused about what to cook. The name of the recipe this time is Flour and Oil Free Banana Okara Chocolate. You are currently reading Recipe Flour and Oil Free Banana Okara Chocolate : Delicious and Easy For You To Try. This recipe is easy to practice, you have to know how to make it because this recipe is from the chef or mother cookpad.japan been tested. Now let's move on to the main theme, namely ingredients and presentation suggestions...

Ingredients:


  1. 2 Eggs
  2. 40 grams Sugar
  3. 2 Ripe bananas
  4. 50 grams Fresh okara
  5. 20 grams Cocoa (unsweetened)
  6. 10 Walnuts, etc.


Preparation steps:


  1. Place the eggs and sugar into a bowl and beat with a hand mixer until it turns white and thickens. Add in the bananas and beat some more.

    Flour and Oil Free Banana Okara Chocolate recipe step 1 photo

  2. Add in the okara and cocoa in that order and quickly mix it together. Use a rubber spatula and mix after each ingredient is added. (This is the time to add in toppings.)

    Flour and Oil Free Banana Okara Chocolate recipe step 2 photo

  3. Drop into the pan, and bake at 170°C for 45 minutes.

    Flour and Oil Free Banana Okara Chocolate recipe step 3 photo

  4. This is made with cracked walnuts and minced dried mango.

    Flour and Oil Free Banana Okara Chocolate recipe step 4 photo


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