Recipe Japanese-style Salad with Cucumber and Salt kelp : Delicious and Easy For You To Try

Recipe Japanese-style Salad with Cucumber and Salt kelp : Delicious and Easy For You To Try - If you are a housewife or a worker, you must be bothered if you have to cook for your family every day? Don't worry, because I will share simple and practical recipes for those of you who don't have much time to cook. A list of simple recipes that are practical and delicious are things that mothers at home must have so they don't get confused about what to cook. The name of the recipe this time is Japanese-style Salad with Cucumber and Salt kelp. You are currently reading Recipe Japanese-style Salad with Cucumber and Salt kelp : Delicious and Easy For You To Try. This recipe is easy to practice, you have to know how to make it because this recipe is from the chef or mother Rie been tested. Now let's move on to the main theme, namely ingredients and presentation suggestions...

Ingredients:


  1. 1 cucumber (sliced thinly)
  2. 1 bunch pea sprouts (cut into 3 cm length)
  3. 15-20 g salted kelp
  4. 1-2 tbsp sesame oil
  5. white sesame for topping
  6. mayonnaise (optional)


Preparation steps:


  1. Combine all ingredients in a bowl well (except mayonnaise). Let stand for a while to soak up.

  2. Add mayonnaise and mix well (optional). Sprinkle sesame on top.



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