Recipe Pep Cake (ITAK GURGUR) : Delicious and Easy For You To Try

Recipe Pep Cake (ITAK GURGUR) : Delicious and Easy For You To Try - If you are a housewife or a worker, you must be bothered if you have to cook for your family every day? Don't worry, because I will share simple and practical recipes for those of you who don't have much time to cook. A list of simple recipes that are practical and delicious are things that mothers at home must have so they don't get confused about what to cook. The name of the recipe this time is Pep Cake (ITAK GURGUR). You are currently reading Recipe Pep Cake (ITAK GURGUR) : Delicious and Easy For You To Try. This recipe is easy to practice, you have to know how to make it because this recipe is from the chef or mother Dapoer-Indonesia @ us been tested. Now let's move on to the main theme, namely ingredients and presentation suggestions...

Ingredients:


  1. 250 gr rice flour
  2. 1/4 coconut, grated and steamed briefly
  3. 100 gr brown sugar (to taste)
  4. 2 tbsp granulated sugar (adjust sweetness )
  5. 1/4 tsp vanilla powder
  6. 1/4 tsp salt
  7. Enough hot water


Preparation steps:


  1. Mix the rice flour, coconut, sugar, vanilla powder and salt.
     If using roasted rice flour: add hot water gradually (so that the dough comes together), stirring until blended.

    Pep Cake (ITAK GURGUR) recipe step 1 photo

  2. Add brown sugar into the dough, stir again evenly.

    Pep Cake (ITAK GURGUR) recipe step 2 photo

  3. Compact and shape the dough mix by clenching it in your fist firmly, so that the cake is formed and does not easily fall apart.

    Pep Cake (ITAK GURGUR) recipe step 3 photo

  4. Itak Gurgur is ready to be served along with tea or coffee.

    Pep Cake (ITAK GURGUR) recipe step 4 photo


Here is a photo of Recipe Pep Cake (ITAK GURGUR) : Delicious and Easy For You To Try...

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