Recipe Pickled Chicken (ACAR AYAM) : Delicious and Easy For You To Try

Recipe Pickled Chicken (ACAR AYAM) : Delicious and Easy For You To Try - If you are a housewife or a worker, you must be bothered if you have to cook for your family every day? Don't worry, because I will share simple and practical recipes for those of you who don't have much time to cook. A list of simple recipes that are practical and delicious are things that mothers at home must have so they don't get confused about what to cook. The name of the recipe this time is Pickled Chicken (ACAR AYAM). You are currently reading Recipe Pickled Chicken (ACAR AYAM) : Delicious and Easy For You To Try. This recipe is easy to practice, you have to know how to make it because this recipe is from the chef or mother Dapoer-Indonesia @ us been tested. Now let's move on to the main theme, namely ingredients and presentation suggestions...

Ingredients:

1. 1 Tbsp vegetable oil
2. 2 cloves garlic, finely chopped
3. 3 onions, finely chopped
4. 200 gr fried chicken, roughly shredded
5. 100 ml water
6. 1 Tbsp soy sauce
7. 2 Tbsp bottled chili sauce
8. 1 Tbsp lemon juice
9. 1/2 tsp pepper
10. 1 tsp salt
11. ******
12. 5 stalks spring onion, roughly chopped
13. 1 tsp sesame seeds
14. 300 gr silken tofu
15. 1 stalk asparagus, cut in short pieces

Preparation steps:

1. Cut the silken tofu, fry in hot oil until browned and more. Drain.

2. PICKLED CHICKEN : saute onions and garlic until fragrant.

3. Add water, chicken, asparagus and other seasonings. Stir until smooth and the water is running out.

4. Before the stove is turned off, add the spring onions and stir well.

5. Put the fried tofu in a dish, then add the pickled chicken. Sprinkle sesame seeds on top.

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