Recipe Japanese-style Potato Salad : Delicious and Easy For You To Try

Recipe Japanese-style Potato Salad : Delicious and Easy For You To Try - If you are a housewife or a worker, you must be bothered if you have to cook for your family every day? Don't worry, because I will share simple and practical recipes for those of you who don't have much time to cook. A list of simple recipes that are practical and delicious are things that mothers at home must have so they don't get confused about what to cook. The name of the recipe this time is Japanese-style Potato Salad. You are currently reading Recipe Japanese-style Potato Salad : Delicious and Easy For You To Try. This recipe is easy to practice, you have to know how to make it because this recipe is from the chef or mother Rie been tested. Now let's move on to the main theme, namely ingredients and presentation suggestions...

Ingredients:

1. 3-4 potatoes (peel and cut into bite sizes)
2. 1 onion (peel and slice thinly)
3. 1 can tuna
4. 1 Tbsp vinegar
5. 1-2 Tbsp soy sauce
6. 2 Tbsp~ mayonnaise
7. salt & pepper

Preparation steps:

1. Add the potatoes to cold, salted (2 tsp salt) water and then bring to a boil until cooked. Drain and immediately pour in vinegar and mix (do not mash all potatoes, but leave a part of them undone) with pepper, let them cool.

2. Heat the mayonnaise in a pan over medium heat. Add onion and stir fry until wilted. Put canned tuna and the soup of it and keep stir frying for 1 minute. Add soy sauce and cook thoroughly.

3. Mix potatoes (step 1) and fried onion (step 2), mayonnaise in a bowl. Season with salt and pepper and soy sauce to taste.

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