Recipe Matcha Green Tea Creme Brulee : Delicious and Easy For You To Try

Recipe Matcha Green Tea Creme Brulee : Delicious and Easy For You To Try - If you are a housewife or a worker, you must be bothered if you have to cook for your family every day? Don't worry, because I will share simple and practical recipes for those of you who don't have much time to cook. A list of simple recipes that are practical and delicious are things that mothers at home must have so they don't get confused about what to cook. The name of the recipe this time is Matcha Green Tea Creme Brulee. You are currently reading Recipe Matcha Green Tea Creme Brulee : Delicious and Easy For You To Try. This recipe is easy to practice, you have to know how to make it because this recipe is from the chef or mother Yuki been tested. Now let's move on to the main theme, namely ingredients and presentation suggestions...

Ingredients:

1. 2 tsp Green Tea (MATCHA) powder
2. 1 Tbsp Hot water
3. 200 ml Heavy Cream
4. 125 ml Unsweetened soy milk or milk
5. 3 Tbsp Granulated sugar
6. 3 Egg yolks
7. 6 Tbsp Granulated sugar

Preparation steps:

1. Preheat oven to 300F. Prepare boiled water for the water bath.

   

2. Add 1 Tbsp hot water slowly to the Matcha Green Tea powder and mix well.

   

3. Pour heavy cream and soy milk into a milk pan, and stir over low heat until it almost comes to a boil. Remove from the heat and set aside.

   

4. In a bowl, whisk together egg yolks until it starts to thicken. Add green tea mixture and mix.

   

5. Add heavy cream mixture gradually into the egg yolk mixture, stirring continually and gently.

   

6. Strain the mixture through a strainer, and pour into 6 small ramekins. Bake in a water bath for 20 minutes.

   

7. Remove from the oven and cool to room temperature. Refrigerate for 2 hours or more.

   

8. Spread 1 Tbsp granulated sugar on top of each of the 6 ramekins.

   

9. Using a torch, melt sugar until the tops are caramelized. Be careful not to burn. Cool to room temperature, refrigerate for about 15 minutes.

   

10. Ready to eat!!! Yum! Yum!!!

    

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