Recipe Salad with Peanut and Dried Shrimp (SALADA SIRAM KACANG EBI) : Delicious and Easy For You To Try
Recipe Salad with Peanut and Dried Shrimp (SALADA SIRAM KACANG EBI) : Delicious and Easy For You To Try - If you are a housewife or a worker, you must be bothered if you have to cook for your family every day? Don't worry, because I will share simple and practical recipes for those of you who don't have much time to cook. A list of simple recipes that are practical and delicious are things that mothers at home must have so they don't get confused about what to cook. The name of the recipe this time is Salad with Peanut and Dried Shrimp (SALADA SIRAM KACANG EBI). You are currently reading Recipe Salad with Peanut and Dried Shrimp (SALADA SIRAM KACANG EBI) : Delicious and Easy For You To Try. This recipe is easy to practice, you have to know how to make it because this recipe is from the chef or mother Dapoer-Indonesia @ us been tested. Now let's move on to the main theme, namely ingredients and presentation suggestions...
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How do you feel about Salad with Peanut and Dried Shrimp (SALADA SIRAM KACANG EBI). Let's put it into practice and go to the kitchen
The article above is the ingredients and method of presentation Recipe Salad with Peanut and Dried Shrimp (SALADA SIRAM KACANG EBI) : Delicious and Easy For You To Try.
Thanks for read and practice of Recipe Salad with Peanut and Dried Shrimp (SALADA SIRAM KACANG EBI) : Delicious and Easy For You To Try. Don't forget to visit this blog again because there are lots of other chef's recipes that are worth trying. Don't forget to share to your social media like WhatsApp, FB and IG.
Ingredients:
- 100 gr sweet potato greens, use leaves and boil
- 100 gr kale, separate leaves from ribs then boiled
- 150 gr cucumber, halved and thinly sliced in rounds
- 100 gr cabbage, finely sliced
- 200 gr potatoes, peeled and cut into chunks and fried
- 100 gr cassava crackers
- 2 round eggplants, cut into pieces
- 1 block fried tofu, cut into cubes
- 2 piece fried tempeh, cut into cubs
- 4 eggs, boiled
- SAUCE
- 200 gr peanuts, fried/roasted
- 1 tsp salt
- 4 tsp fine sugar
- 3 pcs curly red chili
- 2 pcs red chili (bird's eye)
- 2 Tbsp toasted ebi (small shrimp)
- 450 ml hot water
- 1 tbsp vinegar
Preparation steps:
SAUCE : Mix peanuts, salt, sugar, and chilis. Blend until smooth, add the dried shrimp.
Pour hot water and stir well. Add vinegar and stir.
Add the tofu, tempeh and eggs.
Here is a photo of Recipe Salad with Peanut and Dried Shrimp (SALADA SIRAM KACANG EBI) : Delicious and Easy For You To Try...

How do you feel about Salad with Peanut and Dried Shrimp (SALADA SIRAM KACANG EBI). Let's put it into practice and go to the kitchen
The article above is the ingredients and method of presentation Recipe Salad with Peanut and Dried Shrimp (SALADA SIRAM KACANG EBI) : Delicious and Easy For You To Try.
Thanks for read and practice of Recipe Salad with Peanut and Dried Shrimp (SALADA SIRAM KACANG EBI) : Delicious and Easy For You To Try. Don't forget to visit this blog again because there are lots of other chef's recipes that are worth trying. Don't forget to share to your social media like WhatsApp, FB and IG.


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