Recipe Stir-fried Squid & Cucumber : Delicious and Easy For You To Try

Recipe Stir-fried Squid & Cucumber : Delicious and Easy For You To Try - If you are a housewife or a worker, you must be bothered if you have to cook for your family every day? Don't worry, because I will share simple and practical recipes for those of you who don't have much time to cook. A list of simple recipes that are practical and delicious are things that mothers at home must have so they don't get confused about what to cook. The name of the recipe this time is Stir-fried Squid & Cucumber. You are currently reading Recipe Stir-fried Squid & Cucumber : Delicious and Easy For You To Try. This recipe is easy to practice, you have to know how to make it because this recipe is from the chef or mother Rie been tested. Now let's move on to the main theme, namely ingredients and presentation suggestions...

Ingredients:

1. 1 squid (gutted, cleaned, cut into 5~7mm round slices)
2. Small quantity of salt, pepper, flour for squid
3. 1 cucumber (cut in half lengthwise, cut into 5~7mm slices, sprinkle salt and leave to drain moisture out well)
4. 1 stick celery (cut into 3cm length)
5. 1 tsp ginger (chopped finely)
6. 1/2 ~1 tsp garlic (chopped finely)
7. 1 pinch crushed red pepper
8. 2 tbsp * sake
9. 1 tbsp * soy sauce
10. 1/2 ~1 tsp * chicken broth(chicken stock powder)
11. 1 tbsp vegetable oil
12. 1 tsp sesame oil

Preparation steps:

1. Remove water from the squid well, sprinkle salt, peppe and flour, shake off excess.

2. Heat the vegetable oil in a pan, stir-fry ginger and crushed red pepper with low heat. Add squid, celery, cucumber and cook for 1~2 mins over high heat. Add seasonings marked with * and keep stir-frying until the flavor blended.

3. To finish it off, pour sesame oil from the edge of the pan to inside of it, stir once.

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