Recipe Carrot Casserole : Delicious and Easy For You To Try

Recipe Carrot Casserole : Delicious and Easy For You To Try - If you are a housewife or a worker, you must be bothered if you have to cook for your family every day? Don't worry, because I will share simple and practical recipes for those of you who don't have much time to cook. A list of simple recipes that are practical and delicious are things that mothers at home must have so they don't get confused about what to cook. The name of the recipe this time is Carrot Casserole. You are currently reading Recipe Carrot Casserole : Delicious and Easy For You To Try. This recipe is easy to practice, you have to know how to make it because this recipe is from the chef or mother dflynch been tested. Now let's move on to the main theme, namely ingredients and presentation suggestions...

Ingredients:

1. 1 stick butter (1/2 cup)
2. 2 cup carrots (about 1.5 cans)
3. 3 each eggs
4. 1 tsp vanilla
5. 6 tbsp flour
6. 2 tsp baking powder
7. 1/4 tsp cinnamon
8. 1 1/4 cup sugar

Preparation steps:

1. Preheat oven to 400

2. Melt butter in 8x8 baking dish.

3. Mash carrots as smooth as possible

4. Add well beaten eggs

5. Use melted butter to grease the sides if the dish. Pour remaining butter into carrots

6. Add vanilla

7. In a separate bowl combine dry ingredients

8. Add dry ingredients to carrots mix throughly

9. Pour mixture into pan and place in a 400 oven for 12 minutes

10. Reduce temperature to 350 and continue to cook for 40-45 minutes. Casserole should be firm some cracking across the top.

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