Recipe robinmay's hot spinach and artichoke dip : Delicious and Easy For You To Try

Recipe robinmay's hot spinach and artichoke dip : Delicious and Easy For You To Try - If you are a housewife or a worker, you must be bothered if you have to cook for your family every day? Don't worry, because I will share simple and practical recipes for those of you who don't have much time to cook. A list of simple recipes that are practical and delicious are things that mothers at home must have so they don't get confused about what to cook. The name of the recipe this time is robinmay's hot spinach and artichoke dip. You are currently reading Recipe robinmay's hot spinach and artichoke dip : Delicious and Easy For You To Try. This recipe is easy to practice, you have to know how to make it because this recipe is from the chef or mother robinmay been tested. Now let's move on to the main theme, namely ingredients and presentation suggestions...

Ingredients:


  1. 1 packages 1/3 less fat cream cheese
  2. 1 can artichoke hearts drianed and chopped
  3. 1/2 cup frozen spinach thawed drained and chopped
  4. 1/4 cup mayo
  5. 1/2 cup parmesan romano cheese grated
  6. 1 clove garlic minced
  7. 1/2 tsp dried basil
  8. 1/4 cup mozzerella cheese
  9. 1/4 tsp garlic salt
  10. 1 pinch pepper


Preparation steps:


  1. allow cream cheese to come to room temperature

  2. cream together mayo, parmesan, garlic, basil, garlic salt, and pepper..mix well

  3. add artichoke hearts and spinach and mix again

  4. spray a dish to bake in with nonstick spray and add the dip mixture

  5. top with mozzarella cheese

  6. bake at 350°F for 25 minutes

  7. serve warm with pieces of Italian bread



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