Recipe Simple Seared Swordfish : Delicious and Easy For You To Try

Recipe Simple Seared Swordfish : Delicious and Easy For You To Try - If you are a housewife or a worker, you must be bothered if you have to cook for your family every day? Don't worry, because I will share simple and practical recipes for those of you who don't have much time to cook. A list of simple recipes that are practical and delicious are things that mothers at home must have so they don't get confused about what to cook. The name of the recipe this time is Simple Seared Swordfish. You are currently reading Recipe Simple Seared Swordfish : Delicious and Easy For You To Try. This recipe is easy to practice, you have to know how to make it because this recipe is from the chef or mother Miles been tested. Now let's move on to the main theme, namely ingredients and presentation suggestions...

Ingredients:


  1. 1 fresh swordfish steak
  2. 1 tbsp butter
  3. 1 tsp capers (optional)
  4. to taste salt
  5. to taste fresh ground pepper
  6. 1 tbsp grape seed oil


Preparation steps:


  1. Add your oil and butter to a pan on medium high heat, and when it starts to bubble carefully lay your fish into the pan. Liberally add salt and pepper. (the oil helps the butter not burn so easily)

    Simple Seared Swordfish recipe step 1 photo

  2. after about 3 minutes, flip the steak, add salt and pepper, and cook for another 3 minutes. As you can see in this picture its really easy to see how well cooked the fish is from the side

    Simple Seared Swordfish recipe step 2 photo

  3. I served with mixed greens and capers, but potatoes or asparagus would also be real nice. You can see how juicy and succulent the steak came out in this photo. Delicious!

    Simple Seared Swordfish recipe step 3 photo


Here is a photo of Recipe Simple Seared Swordfish : Delicious and Easy For You To Try...

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