Recipe Brenda's Sopapilla Cheesecake : Delicious and Easy For You To Try

Recipe Brenda's Sopapilla Cheesecake : Delicious and Easy For You To Try - If you are a housewife or a worker, you must be bothered if you have to cook for your family every day? Don't worry, because I will share simple and practical recipes for those of you who don't have much time to cook. A list of simple recipes that are practical and delicious are things that mothers at home must have so they don't get confused about what to cook. The name of the recipe this time is Brenda's Sopapilla Cheesecake. You are currently reading Recipe Brenda's Sopapilla Cheesecake : Delicious and Easy For You To Try. This recipe is easy to practice, you have to know how to make it because this recipe is from the chef or mother Brenda been tested. Now let's move on to the main theme, namely ingredients and presentation suggestions...

Ingredients:


  1. 2 can cresent rolls
  2. 3 box cream cheese
  3. 1 stick butter
  4. 1 1/2 cup sugar
  5. 1 tbsp cinnamon
  6. 1 tsp vanilla


Preparation steps:


  1. Lay one can of cresents in bottom of 9x13 cake pan.

  2. Mix warmed cream cheese with 1 cup sugar & 1 tsp vanilla.

  3. Spread over layer of cresents. Lay other can of cresents on top of cream cheese.

  4. Melt butter and pour over top. Mix together remaining 1/2 cup sugar & cinnamon, sprinkle over melted butter.

  5. Bake at 350° for 30 minutes.

  6. Note: I added the zest and juice of 1 1/2 limes. You can also add chocolate chips, nuts or anything else you would do in a cheesecake too!



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