Recipe Profiteroles : Delicious and Easy For You To Try

Recipe Profiteroles : Delicious and Easy For You To Try - If you are a housewife or a worker, you must be bothered if you have to cook for your family every day? Don't worry, because I will share simple and practical recipes for those of you who don't have much time to cook. A list of simple recipes that are practical and delicious are things that mothers at home must have so they don't get confused about what to cook. The name of the recipe this time is Profiteroles. You are currently reading Recipe Profiteroles : Delicious and Easy For You To Try. This recipe is easy to practice, you have to know how to make it because this recipe is from the chef or mother cookpad.spain been tested. Now let's move on to the main theme, namely ingredients and presentation suggestions...

Ingredients:

1. 50 g butter
2. 90 g flour
3. 3 medium eggs (beaten)
4. 185 ml water
5. 200 g fresh cream
6. 150 g milk chocolate

Preparation steps:

1. Sieve the flour into a bowl - meanwhile heat the water and butter in a pan

2. Add the flour to the pan and mix well until it forms a ball in the bottom of the pan

3. Place the mixture in a separate bowl then add the beaten eggs little by little and mix well

4. Place small balls of the dough on a baking sheet (spread a little butter on it first) and bake in a preheated oven (210 degrees) for 25 minutes

5. Remove the baking tray from the oven after 20 mins or when the dough has risen and turned golden brown - set aside to cool

6. Melt the chocolate in a bowl suspended over boiling water (the bowl mustn´t touch the water)

7. Cut the cooled profiteroles in half and pour the melted chocolate over the top halves - set aside to cool

8. Meanwhile whip the cream until stiff and then place a spoonful on each half then put together with the other halves covered in chocolate (once the chocolate has set)

9. Place in the fridge for 1 hour before serving

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