Recipe Stewed in the Microwave Daikon Radish and Pork Rich Stir-Fry : Delicious and Easy For You To Try

Recipe Stewed in the Microwave Daikon Radish and Pork Rich Stir-Fry : Delicious and Easy For You To Try - If you are a housewife or a worker, you must be bothered if you have to cook for your family every day? Don't worry, because I will share simple and practical recipes for those of you who don't have much time to cook. A list of simple recipes that are practical and delicious are things that mothers at home must have so they don't get confused about what to cook. The name of the recipe this time is Stewed in the Microwave Daikon Radish and Pork Rich Stir-Fry. You are currently reading Recipe Stewed in the Microwave Daikon Radish and Pork Rich Stir-Fry : Delicious and Easy For You To Try. This recipe is easy to practice, you have to know how to make it because this recipe is from the chef or mother cookpad.japan been tested. Now let's move on to the main theme, namely ingredients and presentation suggestions...

Ingredients:

1. 200 grams Pork (for pork rice bowl, or thinly sliced pork roast)
2. 10 cm Daikon radish
3. 2 tbsp Soy sauce
4. 3 tbsp Mirin
5. 1 tbsp Soft brown sugar
6. 1/2 tbsp Miso
7. 1/2 tsp Garlic (grated or tubed is OK)
8. 1/2 tsp Ginger (grated or from a tube)
9. 1 tbsp Soy sauce (for the finishing touch)

Preparation steps:

1. Cut the daikon radish into large bite-sized pieces. Cover with plastic wrap, and microwave for 4~5 minutes to stew.

   

2. Mix the sauce together. Mix 2 tablespoons soy sauce, 3 tablespoons mirin, 1 tablespoon powdered sugar, 1/2 tablespoon miso, ginger, and miso together.

   

3. Saute the pork meat. Add in the stewed daikon once it has browned, and lightly saute together.

   

4. Add the sauce, and saute some more while boiling it down. Add in a round of soy sauce around the pan once the sauce has boiled down for the finishing touch.

   

5. Please feel free to boil the sauce down and soften the daikon radish to your preference .

   

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