Recipe Sugar-Free Apple Compote : Delicious and Easy For You To Try

Recipe Sugar-Free Apple Compote : Delicious and Easy For You To Try - If you are a housewife or a worker, you must be bothered if you have to cook for your family every day? Don't worry, because I will share simple and practical recipes for those of you who don't have much time to cook. A list of simple recipes that are practical and delicious are things that mothers at home must have so they don't get confused about what to cook. The name of the recipe this time is Sugar-Free Apple Compote. You are currently reading Recipe Sugar-Free Apple Compote : Delicious and Easy For You To Try. This recipe is easy to practice, you have to know how to make it because this recipe is from the chef or mother cookpad.japan been tested. Now let's move on to the main theme, namely ingredients and presentation suggestions...

Ingredients:

1. 1 Apple
2. 1 tbsp Honey

Preparation steps:

1. Peel and core the apple, and cut into 4-8 pieces. When you are using this apple compote as cake or pie filling, you can cut the apple into smaller pieces!

2. Place in a deep heatproof dish, and put parchment paper right on top of the apple (otoshibuta). If not, loosely cover with plastic wrap. Microwave for 3 minutes at 500 W.

3. Carefully take out the dish since it's hot, and mix in the honey. Place the parchment paper right on top of the apple (otoshibuta) or cover with the plastic wrap again, and microwave for 3 minutes at 500 W.

4. Let it cool in the dish, chill in the fridge, and done Serve with ice cream, or use in a pie or cake. You can also freeze it with the juice and eat it as sorbet.

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